Product

 

The strength behind our innovations is simply
harnessing the ingenuity of nature.

What is MOBIOSTIM

An organic plant-based biostimulant that is applied as a foliar spray or seed treatment.

Significantly improves immunity, health and growth in plants, crops and tree crops in agriculture and horticulture.

Contains Isothiocyanates, Cytokinins and 19 Amino Acids, including the 9 essential Amino Acids (that can only be externally sourced from the organism).

Amino Acids – the building blocks of life (of proteins) and play a role in every physiological system in living tissue, and vital to many of the chemical processes in the body.

Isothiocyanates – powerful immunity and health boosting bioactive compounds.

Cytokinins – powerful growth hormones, including Zeatin, which promote cell division, nutrient mobilisation and longevity.

Gives farmers increased confidence that they will achieve good yields and boost harvest size.

MOBIOSTIM Nutritional Benefits

The Power Behind MOBIOSTIM

Our manufacturing process and product formulation unlocks the incredible immune and growth boosting compounds in Moringa that are not found in that ratio in any other natural plant in the world, nor replicable by artificial substitutes.

MOBIOSTIM Fab Analysis

Features

  • An organic plant based biostimulant
  • Made from had-cut Moringa leaves & other ingredients
  • Contains 19 amino acids, 9 essential
  • Contains Isothiocyanates
  • Contains plant growth hormones: Cytokinins, Gibberellins, Auxins.
  • Applied as a foliar spray, and seed treatment
  • Sold as a 20L concentrate, in robust and reusable containers
  • Shelf life 12 Months
  • No known incompatibility with other products
  • Not harmful
DB+

Advantages

  • Increases immunity, disease resistance and biotic & abiotic stress tolerance
  • Amino acids support stronger, healthier and better quality crops
  • Increases crop vigour. Better plant health leads to more efficient physiological processes.
  • Promotes natural cell division (growth); fruit development (more flowers develop into fruits); shorter growing cycles (bears fruit earlier); accelerates seedling growth
  • Increases yield; size and number of crop; less fruit drop
  • Strengthens root structure and growth. More efficient nutrient and water uptake. Plants are more drought tolerant.
  • Complements good farming practices. Is an input for organic agriculture and is made from sustainable sources.
  • A replacement for chemical alternatives

Benefits

  • Greater peace of mind on crop quality and performance.
  • Increases confidence that you will get good yields and boost harvest size.
  • Better financial returns through higher income, profit margins and better ROIs.
  • Improves access to market as crop bears fruit earlier and for longer periods
  • Improved crop quality is more marketable for export, can gain a greater share of the value chain.
  • Happier retailers and consumers as better quality crops look better, have a longer shelf life, and improved nutritional profile
  • More fresh food availability as a quality supply is more guaranteed
  • The improved crop health has a positive impact on reducing pesticide use

Our Deliverables

the benefits we deliver to our customers and consumers through MOBIOSTIM

IMMUNITY

Gives plants & crops access to Isothiocyanates (ITCs) without going through the metabolic process to generate them under stress.

ITCs are a natural defence mechanism against pests and insects via taste & smell. Inhibits weed growth.

Counteracts sub-optimal growing conditions and inputs, and makes more soil nutrients available to the crop.

Cytokinins (plant hormones) boost plant defence by reacting with natural plant salicylic acid.

HEALTH

ITCs improves resistance to bacteria and pathogens thus enabling the plant to devote more energy to growth with the enhanced nutrient profile.

Supports biotrophic pathogens that are synergistic to plant health.

Improves cell cycle regulation, and carbohydrate transport.

We boost health by our ability to suppress cellular damage and the inflammatory enzymes that cause disease.

 Antioxidants prevent and fix the damage caused by cold, lack of water and harmful free radicals.

GROWTH

ITCs unlocks extra energy for growth and improves plant vigour.

Cytokinins increase Mitosis (cell division) and thus give more cells for growth. Improves root growth and shoot growth. Helps cell elongation and cell differentiation.

Cytokinins counter act abscisic acid in tree crops, which cause flower and fruit drop.

Gives access to key and essential amino acids which are the building blocks of life (proteins); supports strong
growth and metabolic processes, and counters poor soil conditions.

SUSTAINABILITY

Ingredients are sourced from our sustainable tree plantations, and support the environment through carbon sequestration.

Our plastic containers are recycled into new production or into water carriers.

All tree biomass waste goes into producing high protein animal feed.

No known incompatibility with other products.

Not harmful.

What Problems We Solve

Farmer

  • Better financial returns through higher income, profit margins and better ROIs
  • Increased immunity, disease resistance and biotic & abiotic stress tolerance
  • Stronger and healthier crops, improved root structure and growth
  • Improved nutrient and water uptake, more drought tolerant.
  • Promotes natural cell division (growth), fruit development (more flowers develop into fruits); shorter growing cycles (bears fruit earlier)
  • Increased yields; size and number of crop. less fruit drop
  • Improved crop quality is more marketable for export, can gain a greater share of the value chain.
  • A replacement for chemical alternatives

Retail / Distributor

  • More confidence and trust in the quality of supply
  • Longer shelf life
  • Improved nutritional profile
  • Better looking produce; larger, better colour
  • Can increase average size and value of a consumer purchase when produce looks good

Consumer

  • Meets the growing desire for organic produce and sustainable practices
  • Peace of mind, as increasingly interested in the source of produce and the manner in which it was produced
  • Healthier option, more nutritious
  • Fruit and Veg. look better
  • Crops stay fresher longer
  • More fresh food availability as good quality supply is more guaranteed